2.5 Inch Squares
My quilting group ran a challenge where 16 people brought in 25 random 2.5 inch squares and we did an exchange. We were then to incorporate all of them into a quilt of our choosing. I had a terrific time with this, I made up…
My quilting group ran a challenge where 16 people brought in 25 random 2.5 inch squares and we did an exchange. We were then to incorporate all of them into a quilt of our choosing. I had a terrific time with this, I made up…
This year I made little trees for Christmas. I took a class in miniature quilts and learned a new technique for foundation piecing, and took to it very quickly. I found it’s otherwise very difficult to make anything small with quilting. Quilting is traditionally for…
This is an American style coffee cake – no coffee in the cake itself, it is to be eaten along with a cup of coffee! I made this recipe a few times now and it is nice and light. 1 cup flour 1/2 cup sugar…
This is a simple banana muffin recipe that I’ve made a few times. It lends itself very well to adding blueberries because it is a lighter, less complex muffin. I finished the latest batch this morning – yum! 3 ripe bananas 100g oil 100g sugar…
This is one of the first recipes where I found baking success, more than 20 years ago now. The cookbook “Country Baking” is now broken and in 4 pieces, but I don’t have the heart to throw it away. It’s old school and a wonderful…
I took a class with Terri McNeill at the Dublin Knit and Stitch show. We made a Christmas Cushion using the applique technique. Applique finally clicked with me – I am thrilled to now have a good feel for applique! And the bonus is that…
This year I wanted to make a Christmas quilt for the hall, it will be the first thing you see when you walk in the door. I love this pattern that I saw in a Quilt Now magazine, it’s a variation of a log cabin…
This is my favorite cookie recipe, it’s very American in style. This makes quite a big batch. I usually save some of the batter to make fresh another day unless I am baking for a crowd. The batter will keep for a few days in…
I’ve spent literally weeks of my life making fruit salad over the past few years. There are some definite tricks that I’ve learned and I thought I’d share, though this is technically not a recipe! Buy fruit that you like and is seasonal, with some…